Valentine’s Day

Valentine’s Day

-

-

MENU $ 85

AMUSE-BOUCHE & 1 GLASS OF SPARKLING WINE

-

APPETIZERS

«Surf & Turf », Lobster Cassolette & Duck Foie Gras

or

Tuna Sashimi Heart with coriander, mango & ginger

-

ENTRÉES

Herb-crusted Lamb with Polenta

or

Filet of Sole « Dieppoise », mussels, mushrooms, white wine cream & carrot purée

-

DESSERTS

« MARIE-ANTOINETTE »Pink & Gold macaron with almond

pannacotta & red berries

or

« CUPIDON » dark chocolate mousse with yuzu cream,

green tea & coconut genoise

-

(Sales taxes & gratuity are not included in pre-fixe menu price)

Exceptionally, Le Petit Paris does not allow customers to bring their own wine in the restaurant premises.

GIFTS FROM LA BOUTIQUE

circle

MAXIM’S CHOCOLATES

The “Maxim’s de Paris” legend began in 1893 with the opening of a small bar. The modest facility became the scene of grand festivities during the “Belle Epoque” attracting fashionable, elegant and discerning customers. Now an international success, Maxim’s has been a mythical symbol of the French “Art de Vivre” for 120 years. We invite you to discover the new gourmet collection at La Boutique. Maxim’s delicacies make an elegant gift for Valentine’s Day.

-

CONFECTIONER MAZET

Luxury confectioner and French chocolate maker for three generations, Mazet is the creator of true Praline. Please visit La Boutique and discover its expertise through its specialties, Luxury Candies and a variety of chocolate. A perfect gift for a very special day and very special ”’someone”.

-

Please visit www.lepetitparisla.com/laboutique for more Gift Ideas!